Chymosin Tab

Trypsin and chymotrypsin are commonly used in medical practice as proteolytic enzymes to aid in the management of various conditions. They may be used topically as ointments or creams to promote wound healing and tissue repair. Additionally, they can be used orally as digestive enzyme supplements to assist with protein digestion in individuals with pancreatic insufficiency or other conditions that affect the normal production or function of pancreatic enzymes.

It may cause side effects such as allergic reactions, local irritation, or gastrointestinal disturbances. It's important to inform your healthcare professional about any existing medical conditions, allergies, or medications you are taking before using trypsin and chymotrypsin.

It is usually taken with meals to aid in the digestion of dietary proteins.

Trypsin and chymotrypsin work by hydrolyzing peptide bonds in proteins. Trypsin primarily cleaves peptide bonds at the carboxyl side of the amino acids lysine and arginine. Chymotrypsin, on the other hand, cleaves peptide bonds at the carboxyl side of hydrophobic amino acids like phenylalanine, tyrosine, and tryptophan. By breaking down proteins into smaller peptides, trypsin and chymotrypsin aid in the digestion and absorption of dietary proteins.